Butterfly pea Powder is rich in vitamin A, C and E, can boost immunity, promote skin elasticity and collagen, hence people in southeast Asia are taking it as ordinary drink.
The anthocyanins contained in butterfly pea flower makes it blue. By steeping the flowers, this health blue drink could be used as the natural anthocyanins supplement. If you do not want blue, adding lemon juice you will get purple. That’s why it is frequently be used in food and drinks.
