QIXIANG Fresh Goji berry Juice

    Company Information   The raw materials of Qixiangchun Goji Juice which are selected from GAP standard planting base in Zhongning County, Ningxia Hui Autonomous Region. After cleaning, removing pesticide residues, leaching, pre-disinfection, crushing, grinding, anti-oxidation treatment, sterilization, and aseptic filing, goji juice is got, maintaining the natural nutrition in maximum, which is widely used as raw materials of functional beverages.Our company has completed HACCP verification and passed ISO9001 certification, in addition, for the world market, it has got the Kosher certificate.   We have cultivated 500 acres of organic goji berries in Zhongning county, Ningxia. We stopped use pesticides from 2005, and in 2011 and 2012, we got the international organic certificate(EEC & NOP), its quality is more better than general market goji products, it provide a strong international competitiveness.   Product Description         Packaging & Shipping   Brix: ≥13
Shelf Life:18 Months
Payment Terms: Negotiable
Minimum Order Quantity: 1Ton Harvest season: Pick fresh goji from 10th June to the end of July in Summer. Also from 15th September. to the end of Oct in Autumn. Package: 200kgs in Aseptic bag with inner liner bag in steel drum.     SPECIFICATION:

Specification of Goji Berry Juice
Product description	Goji Berry Juice
Appearance	Orange color exquisite pulp, no seed and peel.
Physics & Chemical Characteristic	Brix (%)	≥13.0
	Titratable Acidity (g/100g as Citric Acid)	≤0.8
	PH	3.5 - 4.5
Microorganism Characteristics	TPC(cfu/ml)	≤100
	Yeast (cfu/ml)	≤20
	Mould (cfu/ml)	≤20
	Coliform (MPN/100ml)	≤3
	Pathogen(cfu/ml)	ND
Additive	Add 0.20% Citric acid and 0.20% Vitamin C
Note	No preservative
Package	200kgs in removable head steel drum with aseptic bag.
	Goji Berry Juice, net weight 200kgs, gross weight 218kgs, Drum Size, φ60cm×h89cm, A 20’ container can be filled 72 drums and net weight is 14.4 tons, A 40’ container can be filled 126 drums and net weight is 25.2 tons.   Shipment: 5 - 8 °C reefer container.
Storage	5 - 8℃ refrigeration for 18 months
Harvest season	In the middle of June to the end of July and in the end of September to the end of October have fresh Goji.

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Product Categories : Goji Juice And Concentrate